I've been having a lot of meals consisting of potatoes lately... E.g. Beef curry with potatoes, Fried chicken with fries, Mushrooms with herbs plus roasted potatoes, Shepherd's pie, Sauerkraut rosti with potatoes and broccoli, Fish fillet with potato salad...
The best was my Shepherd's pie. Why?? Because I made it myself ;) I think the secret lies in the mashed potato... how to make it tastesssssssssssssss.... soo........... good! I shall share a little - add milk and butter and a little sour cream ;) I copied bit and pieces from friend's recipe, cookbook and past mashed-potato-making experience, heh. For the meat, I think the marinating process is very important, I substituted lamb with beef, and it tastes as fabulous!! I just don't eat lamb - not in big portions ;)
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