My colleague came back from her trip in Taiwan and bought us some goodies! I haven't been there though I'd really like to in near future... and perhaps on a solo trip.

This is Taiwan's Sun cake, it looks and tastes very similar to Hong Kong's Wife cake. But compared to Wife cake, this is incredibly soft. The soft crust fell off the moment you bit into it... and you would end up with flakes all over your clothes if you're not careful. My sister came back from Hong Kong recently, and now suddenly I'm not a big fan of their Wife cakes after sampling Sun cake... mmmmmm.

Taiwan's mochi. Singapore imports a lot of Taiwanese mochi... and to be honest, they aren't cheap at all over here. Despite that, I'm still a big fan. I love the black sugar one because they are not too sweet, the yam because I'm a fan of taro, and the green tea because they are always so fragrant! This green tea mochi has a very intensive green tea flavour, unlike the ones I bought here at NTUC/Cold Storage Taiwanese imported section. It literally tastes like the green tea powder... and I also like its soft and not too thick skin. I heard there's an even better brand out there, can't wait to try them out!
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