Another addition to my Jamie Oliver's collection...
JAMIE AT HOME.
It's selling over S$80 in Singapore, thanks to my nectar points in UK, I managed to exchange for it free and again credits also has to go to Pea for bringing it back!
I have taken a browse, I still think Jamie's dinners is the best one. But this has a slightly different touch, in it Jamie has his home-grown garden. The recipes are based on the 4 seasons and his seasonal harvests. There, he also gives some tips on growing them in your garden, how nice! From asparagus, strawberries, leeks, mushrooms...
Friends always tell me, Gordon Ramsay is a much better chef and I should get his books instead. I like Jamie's books mainly because he has always done it in a very personal way, close to his life... unlike a lot of other cookbooks which are all about making it look nice, clean and professional. So... I'll still be a regular fan of his books as long as they always have this special touch ;)
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